Whey Protein Recipe - Protein Crepes

Ingredients:

2 Scoops whey protein powder (we prefer to use our Cinnamon Vanilla Swirl however, you can use any flavour you'd like)
4 Eggs
1 Cup milk
Pinch of salt

Instructions:

1. Heat a non-stick skillet over medium heat.
2. Spray the pan with vegetable oil.
3. In a large mixing bowl, combine all ingredients and whisk until smooth.
4. Pour 1 part of batter into the pan and swirl until the batter spreads.
5. Cook until the underside of crepe is golden brown, about 1-2 minutes.
6. Loosen the edges of the crepe with a rubber spatula then carefully flip. Cook another 1-2 minutes or until done. Enjoy!