Roasting salmon on top of Brussels sprouts and garlic, flavored with wine and fresh oregano
MAKES 6 SERVINGS/ TOTAL TIME 20 MINUTE
INGREDIENTS
14 large cloves garlic, divided
¼ cup extra-virgin olive oil
2 tablespoons finely chopped fresh oregano, divided
1 teaspoon salt, divided
¾ teaspoon fre...
This healthy smoothie recipe is a gateway to the smoothie-bowl craze.
MAKES 1 SERVING/ TOTAL TIME 10 MINUTE
INGREDIENTS
1 cup frozen mango chunks
¾ cup nonfat plain Greek yogurt
¼ cup reduced-fat milk
1 teaspoon vanilla extract
¼ ripe peach, sliced
⅓ cup raspberries
1 tablespoon sliced almonds,...
This healthy green smoothie gets super creamy from the frozen banana and avocado.
MAKES 1 SERVING/ TOTAL TIME 5 MINUTE
1 cup nonfat plain yogurt
1 cup fresh spinach
1 frozen banana
¼ avocado
2 tablespoons water
1 teaspoon honey
METHODSTEP 1
Combine yogurt, spinach, banana, avocado, water and ho...
Colorful bell pepper rings stand in for bread in this healthy version of egg in a hole. Cook an egg inside the peppers and top with a vibrant avocado salsa for a cheerful breakfast.
MAKES 4 SERVING/ TOTAL TIME 35 MINUTE
INGREDIENTS
2 bell peppers, any color
1 avocado, diced
½ cup diced red onio...
This vegetable-studded frittata recipe is one of the quickest meals you can make.
MAKES 4 SERVINGS/ TOTAL TIME 20 MINUTE
INGREDIENTS
2 tablespoons extra-virgin olive oil
1 ½ cups thinly sliced red onion
1 ½ cups chopped zucchini
7 large eggs, beaten
½ teaspoon salt
¼ teaspoon freshly ground pep...
Get a probiotic boost at breakfast when you add kefir to your smoothie.
MAKES 1 SERVING/ TOTAL TIME 15 MINUTEINGREDIENTS1 ½ cups frozen mixed berries1 cup plain kefir½ medium banana2 teaspoons almond butter½ teaspoon vanilla extract
METHOD
STEP 1Combine berries, kefir, banana, almond butter and v...