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HIgh Protein Recipes

CLASSIC MAC & CHEESE

CLASSIC MAC & CHEESE

No sneaky ingredients here, just delicious comfort food.    MAKES 8 SERVING/ TOTAL TIME 20 MINUTES INGREDIENTS 1 pound whole-wheat elbow noodles (4 cups) 1 ¾ cups reduced-fat milk, divided 3 tablespoons all-purpose flour 2 tablespoons butter 2 cups shredded extra-sharp Cheddar cheese ½ teaspoon s...
GUACAMOLE CHICKEN

GUACAMOLE CHICKEN

This sautéed chicken breast recipe topped with melty cheese and creamy guacamole is your ticket to a superfast and satisfying family dinner.   MAKES 4 SERVING/ TOTAL TIME 40 MINUTES INGREDIENTS 1 medium avocado 2 teaspoons chopped pimientos 1 teaspoon lime juice Pinch of salt plus 1/2 teaspoon, d...
HERBED FISH AND VEGETABLES WITH LEMON MAYO

HERBED FISH AND VEGETABLES WITH LEMON MAYO

This quick-and-easy dinner recipe is ready in just 25 minutes and is sure to leave your taste buds satisfied.   MAKES 2 SERVING/ TOTAL TIME 25 MINUTES INGREDIENTS 2 6-ounce filets flounder, sole, cod or perch, 1/2 to 3/4 inch thick 2 tablespoons assorted snipped fresh herbs (such as parsley, basi...
RHUBARB, GINGER & SAFFRON BAKED CHICKEN

RHUBARB, GINGER & SAFFRON BAKED CHICKEN

This easy baked chicken recipe is perfect for entertaining because you can mix most of the ingredients together ahead of time.   MAKES 4 SERVING/ TOTAL TIME 60 MINUTES INGREDIENTS 2 ½ cups sliced rhubarb (1/2 inch), 2 cups thinly sliced red onion 3 tablespoons chopped peeled fresh ginger 2 cloves...
MISO-MAPLE SALMON

MISO-MAPLE SALMON

White miso paste packs an umami punch to this healthy salmon recipe.   MAKES 8 SERVING/ TOTAL TIME 15 MINUTES INGREDIENTS 2 lemons 2 limes ¼ cup white miso 2 tablespoons extra-virgin olive oil 2 tablespoons maple syrup ¼ teaspoon ground pepper Pinch of cayenne pepper 1 (2 1/2 pound) skin-on salmo...
CLASSIC DINER MEAT LOAF

CLASSIC DINER MEAT LOAF

Here's a traditional recipe for a family favorite. Buy the leanest ground beef you can find for this home-style meat loaf.   MAKES 8 SERVING/ TOTAL TIME 1 HOUR 30 MINUTES INGREDIENTS ⅔ cup fat-free milk ½ cup refrigerated or frozen egg product, thawed 2 cups soft whole wheat bread crumbs 2 green ...

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