CHOPPED GREEK SALAD WITH CHICKEN

Chicken turns this Greek-inspired salad into a substantial main course

 

MAKES 4 SERVING/ TOTAL TIME 60 MINUTES

INGREDIENTS

⅓ cup red-wine vinegar

2 tablespoons extra-virgin olive oil

1 tablespoon chopped fresh dill,

1 teaspoon garlic powder

¼ teaspoon salt

¼ teaspoon freshly ground pepper

6 cups chopped romaine lettuce

2 1/2 cups chopped cooked chicken,

2 medium tomatoes, chopped

1 medium cucumber, peeled, seeded and chopped

½ cup finely chopped red onion

½ cup sliced ripe black olives

½ cup crumbled feta cheese

METHOD

Whisk vinegar, oil, dill (or oregano), garlic powder, salt and pepper in a large bowl. Add lettuce, chicken, tomatoes, cucumber, onion, olives and feta; toss to coat.

 

Nutrition Value

343 Kcal,

18.3g fat,

4.7g saturated fat,

3g fiber,

31.1g protein,

11.1g carbs